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Buckeye Bars

Buckeye Bars

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If you’re in search of a delightful dessert that’s easy to whip up, look no further than these indulgent Buckeye Bars. Combining creamy peanut butter with a luscious chocolate layer, these no-bake treats are perfect for any occasion—whether it’s a family gathering, a busy weeknight, or just because you deserve something sweet. They’re simple to make, require no baking, and are a hit with both kids and adults alike. With just a handful of ingredients and minimal prep time, you can prepare these bars ahead of time, freeing you to enjoy the company of friends and family. Get ready for a deliciously rich experience that everyone will love!

Ingredients

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  • 8 tablespoons salted sweet cream butter (softened)
  • 3 cups creamy peanut butter
  • 4 cups powdered sugar
  • 2 teaspoons pure vanilla extract
  • 12 ounces semi-sweet chocolate chips
  • 2 tablespoons vegetable oil

Instructions

  1. In a large bowl, mix softened butter, peanut butter, powdered sugar, and vanilla extract until smooth.
  2. Line an 8×8 inch baking pan with parchment paper and press the peanut butter mixture evenly into the pan.
  3. Melt chocolate chips with vegetable oil in the microwave in short bursts until smooth.
  4. Spread the melted chocolate over the peanut butter layer evenly.
  5. Chill in the refrigerator for at least two hours until firm. Slice into squares and enjoy!

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