Print

Chocolate Pumpkin Butter Cups

Chocolate Pumpkin Butter Cups

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Indulge in the delightful harmony of flavors with these Chocolate Pumpkin Butter Cups! These sweet treats combine a creamy pumpkin filling with rich, velvety chocolate, making them an irresistible dessert. Perfect for family gatherings or cozy nights at home, they offer a healthier option without compromising on taste. With lower sugar and dairy-free ingredients, these butter cups are not only delicious but also suitable for various occasions. Easy to prepare and store, they can be enjoyed throughout the week or shared with friends and family. Treat yourself to this seasonal delight and savor each bite!

Ingredients

Scale
  • 1/2 Cup Pumpkin Puree
  • 1/3 Cup Almond Butter (or any nut butter)
  • 2 Tablespoons Honey (or maple syrup)
  • 2 Teaspoons Pumpkin Spice
  • 1 Cup Chocolate Chips
  • 1 Tablespoon Coconut Oil

Instructions

  1. In a bowl, mix pumpkin puree, almond butter, honey, and pumpkin spice until smooth.
  2. Melt chocolate chips and coconut oil together in a microwave-safe bowl, stirring until smooth.
  3. Spoon half the melted chocolate into muffin liners, add pumpkin filling, and top with remaining chocolate.
  4. Chill in the refrigerator for about two hours until firm.

Nutrition