Crockpot Chicken Alfredo Tortellini
Crockpot Chicken Alfredo Tortellini: A Creamy Delight You’ll Love! is the ultimate comfort food that brings warmth and joy to your family dinner table. This easy slow-cooker recipe combines tender chicken, creamy Alfredo sauce, and cheesy tortellini, creating a dish that is both satisfying and delicious. Perfect for busy weeknights, simply toss all your ingredients into the crockpot and let it do the work while you attend to other tasks. The result is a rich and creamy meal that will have everyone asking for seconds. Whether you’re entertaining guests or enjoying a quiet night in, this dish is sure to impress.
- Prep Time: 15 minutes
- Cook Time: 6 hours
- Total Time: 6 hours 15 minutes
- Yield: Serves approximately 6
- Category: Main
- Method: Slow Cooker
- Cuisine: Italian
Ingredients
Scale
- 1 lb boneless, skinless chicken breasts
- 2 cups chicken broth
- 1 cup heavy cream
- 1 cup grated Parmesan cheese
- 2 cups cheese tortellini
- 2 cloves garlic, minced
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- Fresh parsley for garnish
Instructions
- Place boneless, skinless chicken breasts in the crockpot. Season with salt, pepper, and Italian seasoning.
- Pour in chicken broth and add minced garlic.
- Cover and cook on low for 6-7 hours until the chicken is tender.
- Shred the chicken using two forks and return it to the crockpot.
- Stir in heavy cream and grated Parmesan cheese until combined.
- Add cheese tortellini; cook on high for an additional 30 minutes until tender.
- Garnish with fresh parsley before serving.
Nutrition
- Serving Size: 1 cup (245g)
- Calories: 420
- Sugar: 2g
- Sodium: 700mg
- Fat: 22g
- Saturated Fat: 11g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 24g
- Cholesterol: 95mg