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Ground Turkey Stuffed Sweet Potatoes

Ground Turkey Stuffed Sweet Potato

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Indulge in a wholesome and satisfying meal with these Ground Turkey Stuffed Sweet Potatoes. This recipe combines the natural sweetness of baked sweet potatoes with savory ground turkey, fresh vegetables, and flavorful spices, making it perfect for busy weeknights or family gatherings. Easy to prepare and highly customizable, these stuffed sweet potatoes can cater to everyone’s tastes while delivering essential nutrients. Enjoy a comforting dish that warms your heart and fills your belly!

Ingredients

Scale
  • 4 medium sweet potatoes
  • 1 lb ground turkey
  • 1 tablespoon olive oil
  • 1 small onion, finely chopped
  • 2 cloves garlic, minced
  • 1 red bell pepper, chopped
  • 1 teaspoon ground cumin
  • 1 teaspoon chili powder
  • 1/2 teaspoon paprika
  • Salt and pepper to taste
  • 1/2 cup corn kernels (fresh, frozen, or canned)
  • Optional: diced tomatoes and shredded cheddar cheese for topping

Instructions

  1. Preheat oven to 400°F (200°C). Pierce sweet potatoes with a fork and bake on a parchment-lined baking sheet for 40-50 minutes until tender.
  2. Meanwhile, heat olive oil in a skillet over medium heat. Add onions; sauté for 3-4 minutes until softened.
  3. Incorporate garlic and bell peppers; cook for another 2 minutes.
  4. Add ground turkey and cook for about 6-8 minutes until browned.
  5. Stir in spices, corn kernels, and optional diced tomatoes; heat through.
  6. Slice baked sweet potatoes lengthwise and fluff the insides with a fork.
  7. Spoon the turkey mixture into each potato and top with cheese if desired.
  8. Bake for an additional 5-7 minutes until cheese is melted.

Nutrition