Pecan Pie Crescent Rolls
Indulge in the warmth of Pecan Pie Crescent Rolls, a delightful dessert that combines the flaky goodness of crescent rolls with a rich pecan filling. Perfect for any occasion, these sweet treats are quick to prepare and guaranteed to impress family and friends alike. With just a handful of simple ingredients, you can create a dessert that feels like a warm hug. Whether served at brunch, as an after-dinner treat, or enjoyed on a quiet evening, these Pecan Pie Crescent Rolls will bring joy to your table.
- Prep Time: 10 minutes
- Cook Time: 13 minutes
- Total Time: 23 minutes
- Yield: Approximately 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 can Pillsbury Crescent Rolls
- 3/4 cup chopped pecans
- 1/2 cup granulated sugar
- 1/2 cup light corn syrup
- 2 Tbsp unsalted butter, melted
- 1 tsp pure vanilla extract
- 1 large egg
Instructions
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a bowl, mix granulated sugar, light corn syrup, melted butter, vanilla extract, and egg until well combined. Reserve 2 tablespoons of this mixture for later.
- Stir in the chopped pecans until they are coated in the filling.
- Unroll the crescent dough on the prepared baking sheet and separate it into triangles. Place 2-3 tablespoons of the pecan mixture on each triangle’s widest end and roll towards the narrow end.
- Bake for about 8 minutes until set and golden brown.
- Brush with reserved sugar mixture and return to the oven for an additional 5 minutes.
- Serve warm, optionally topped with extra chopped pecans.
Nutrition
- Serving Size: 1 roll (50g)
- Calories: 210
- Sugar: 12g
- Sodium: 150mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg
Find it online: https://yumtreasure.com/pecan-pie-crescent-rolls/