Smashed Cheeseburger Tacos
Smashed Cheeseburger Tacos bring the classic flavors of cheeseburgers into a fun and convenient taco format. This recipe is perfect for busy weeknights or family gatherings, delivering delicious taste with minimal effort. Juicy ground beef is smashed into warm tortillas, topped with melted cheddar cheese, and finished off with your favorite fresh toppings. Everyone at the table will love customizing their own tacos, making this not just a meal but an interactive dining experience. With quick prep and clean-up, you’ll have more time to enjoy these flavorful bites with your loved ones.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Serves 6 tacos 1x
- Category: Dinner
- Method: Grilling
- Cuisine: American
Ingredients
Scale
- 1 pound ground beef
- 6 taco-size flour tortillas
- 1 cup shredded cheddar cheese
- seasoning of choice
- oil for greasing
- 1/2 cup mayo
- 1/4 cup ketchup
- 1 tablespoon mustard
- 2 tablespoons pickle relish
- shredded lettuce
- tomato
- pickles
Instructions
- In a small bowl, mix mayo, ketchup, mustard, and relish to create the sauce.
- Preheat your cooking surface (griddle or skillet) over medium-high heat.
- Divide ground beef into six portions; place each on a tortilla and smash down evenly.
- Grease the cooking surface lightly with oil.
- Cook tortillas beef-side down for about two minutes; flip and add cheese to melt.
- Load up with toppings like lettuce, tomato, and pickles before folding.
Nutrition
- Serving Size: 1 taco (approx. 130g)
- Calories: 320
- Sugar: 5g
- Sodium: 600mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 2g
- Protein: 18g
- Cholesterol: 65mg
Find it online: https://yumtreasure.com/smashed-cheeseburger-tacos/