Vegan Ghost Cupcakes
Indulge in the whimsical allure of our vegan marshmallows Ghost Cupcakes, perfect for Halloween festivities or any celebratory occasion! These delightful treats feature fluffy, plant-based marshmallow frosting that forms adorable ghost shapes atop rich chocolate cupcakes. Not only are they visually captivating, but they’re also easy to create, making them a hit for both kids and adults alike. With their playful design and delicious taste, these cupcakes are sure to leave a lasting impression at your next gathering. Let’s get baking!
- Prep Time: 20 minutes
- Cook Time: 25 minutes
- Total Time: 45 minutes
- Yield: Serves approximately 12 cupcakes 1x
- Category: Dessert
- Method: Baking
- Cuisine: Vegan
Ingredients
Scale
- 1 box chocolate cake mix (plus ingredients required)
- 1 cup softened plant-based butter
- 1 ½ cups powdered sugar
- 7 oz vegan marshmallow crème
- ½ tsp vanilla extract
- Mini chocolate chips or round cake decorations for eyes and mouths
Instructions
- Preheat the oven and prepare the cupcakes according to package instructions. Allow them to cool completely.
- In a mixing bowl, beat softened butter and vanilla until fluffy.
- Gradually add powdered sugar, mixing until smooth and creamy.
- Fold in vegan marshmallow crème until well combined.
- Pipe frosting onto cooled cupcakes to form ghost shapes.
- Decorate with mini chocolate chips for eyes and mouths.
- Chill before serving to firm up the frosting.
Nutrition
- Serving Size: 1 serving
- Calories: 290
- Sugar: 28g
- Sodium: 180mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 0mg
Find it online: https://yumtreasure.com/vegan-marshmallows-ghost-cupcakes/